QS Restaurant Week — An Oral History of Skateboarding’s Most Notorious Fast Food Hangouts

Words & Interviews by Frozen in Carbonite
Illustrations by Cosme Studio

The history of the [largely extinct] American Skate Plaza™ has been documented meticulously in thousands of hours of video footage, interviews and podcasts.

However, documentarians of #theculture have largely overlooked the ancillary dining establishments that fueled — on a molecular level — the innovation and unforgettable sessions at spots like the Brooklyn Banks, Pulaski, Embarcadero and Love Park.

Until the rise of “foodie” culture, Yelp and the general trend of eating healthy and shit, most skaters’ palates trended towards the most convenient fast-casual options.

With that in mind, and in conjunction with New York Restaurant Week (which is apparently almost a month long ¯\_(ツ)_/¯), we present Quartersnacks Restaurant Week — an oral history of legendary spot-adjacent fast food restaurants. Over the course of conducting the interviews, some common themes emerged, i.e. most skaters favored carb-heavy menu options as an easily accessible energy source. In addition, at most spots the skaters and food service workers formed alliances — an interesting anthropological wrinkle in terms of how different cultures interact.

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Welcome Back @badgalriri!

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Photo via Pad Dowd.

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hat

We made it! This is cool and all, but please nobody else buy any QS hats for $70 :( We will have them available again in the springtime, including some in new colorways. You’ll be wearing beanies up until that point anyway, which will be available later this month, along with hoodys and longsleeves. Tees still available.

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Dylgr: “Yeah, but we can listen to the Rich Gang mixtape.”

It’s just great to have RiRi back on the ‘gram again :)